The most popular American type of desserts, but in absolutely new signature interpretation. You should taste!
Traditional Russian dessert. It is the dense chocolate base with chocolate ganache on the top. Decorated with berries. Everyone must try it at least once.
Meringue-based dessert named after the Russian ballerina Anna Pavlova. It is a dessert with a crisp crust and soft, light inside and berries curd as a filling, topped with signature cream and decorated with fresh berries.
Trifle is a small size of the most popular cakes in my assortment. Made in the cup for your convenience.
Meringue is a very sweet dessert that’s made out of egg whites and sugar. It is so light and airy that it melts on your tongue.
Zephyr is a type of Russian homemade marshmallows recipe. These tasty confections are fluffy and literally just melt in your mouth.